Sweet, luscious muscat grapes hand-picked by our pastry chefs sitting on a layered cake that consists of oat milk sponge cake, plant-based cream and is wrapped in vegan white chocolate.
Diameter
18 cm, 14cm
Weight
18cm: ≈1kg, ideal for sharing among 10 persons
14cm: ≈600g, ideal for sharing among 4-6 persons
Key Ingredients
Muscat grapes, oat milk, flour, brown sugar, vegan white chocolate
Allergen
Gluten
Read the Essentia Vocabulary to learn more about how we re-invent classic desserts with plant-based alternatives.