The plant-based version of the timeless carrot cake with a hint of apple, cinnamon, nutmeg and Madagascar Vanilla. Topped with an Earl Grey Tea infused milk chocolate ganache.
Diameter
18cm / 14cm
Weight
18cm: ≈1kg, ideal for sharing among 10 persons
14cm: ≈600g, ideal for sharing among 4-6 persons
Key Ingredients
Carrot, flour, almond, coconut, apple, brown sugar
Allergen
Gluten, nuts
Read the Essentia Vocabulary to learn more about how we re-invent classic desserts with plant-based alternatives.