
About Essentia by Holger Deh
Founded in Hong Kong by the acclaimed Pastry Chef Holger Deh, Essentia was born on the grounds of limited plant-based patisserie creations to be found on the market. Those who follow a plant-based diet have been seeking recipes within the community to produce homemade treats.
Whole Cake Selection
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Black Forest Cake
- Regular price
- from HK$398.00
- Sale price
- from HK$398.00
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- Unit price
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Seasonal Fruit Tart
- Regular price
- HK$208.00
- Sale price
- HK$208.00
- Regular price
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- Unit price
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Strawberry Sponge Cake
- Regular price
- from HK$528.00
- Sale price
- from HK$528.00
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- Unit price
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Carrot Cake
- Regular price
- from HK$298.00
- Sale price
- from HK$298.00
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- Unit price
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Happy Birthday Whole Cake Topper
- Regular price
- HK$50.00
- Sale price
- HK$50.00
- Regular price
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- Unit price
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Sold out